Due to my suspected IBS, I had an independent food analysis performed, and here are the results.
Sensitive foods are:
Blackberries Not too keen - don't eat them
Butter Usually have marg anyway
Cherries Not too keen - don't eat them
Cranberries Not too keen - don't eat them
Cress what's that about, nothing in cress !
Duck Love duck
Kiwis Not too keen - don't eat them
Grapefruit Not too keen - don't eat them
White Grapes Love grapes
Halibut Love fish
Lobster Love it when I can afford it
Mushrooms Damn - Love them
Green Olives Hate them - don't eat them
Oyster Never eaten one
Peanuts Damn - Love them
Peppermint oil Indifferent
Pineapple Damn - Love them
Raisins Damn - Love them
Sole I love fish
Spinach Shame - I like it, but don't eat it often
Tea Damn - the only thing I drink except hot chocolate and alcohol !
Turnip Not a problem - can live without it
Clear Vinegar Not a problem - can live without it
Walnuts Hate them - haven't eaten one since I was in junior school
Watermellons Not too keen - last resort food for me
funny though, at the end of the report, this statement sort of upset me. (yes I'm the sensitive type) OK so I balled my eyes out, I was having a bad day !!!!!!
'Interestingly you showed up as having more foods to avoid than most people we test'.
In my analysis of what I eat, currently I am never going to be able to eat the following:
Cucumber
Pork pies
Sausage Rolls
Scotch eggs - see a theme here, Pork maybe.
Cheese
Peanuts / nuts
So I start to think 'what do the experts know' ?
I will keep you all updated as I discover more 'bad' foods.
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